Mount Koya

The sanctuary of Shingon Esoteric Buddhism and the place where the souls of samurai warriors rest

Experience the teachings of Buddhism – Participate in the meditation session at Kongobuji

Witness Mount Koya’s 1,200 years history at Danjo Garan

A treasure hall of cultural properties numbering over 50,000 including National Treasures

Lodging in a temple to experience a bit of Japanese Buddhist culture

This brilliant crimson building is the stately main gate of Mount Koya

Vegetarian cuisine focusing on the cooking methods, flavors and colors based on the philosophy of“Five Methods, Five Flavors and Five Colors”

A popular sweet on Mt. Koya. It is a soft and chewy manju bun with the scent of bamboo grass leaves

A basic ingredient in vegetarian cuisine. It is a slow food with high nutritional value and storage capability