Planetyze
Private Tour GuidesPrivate ToursDestinationsLog In
JapanGifu

Food & Drink

Hoba Misoyaki
Miso is grilled on top of a magnolia leaf the size of a man’s hand to an appealing smokiness!
Ayu (Sweetfish)
Natural ayu raised in the flowing waters of the Nagara River have the flavor of summer with a good aroma and tender flesh
Kagamihara Kimchi
The product of sister cities! The soul food of South Korea has become the local dish of Kagamihara
Keichan
Regional home cooking with the simple taste of seasoned chicken and cabbage
Hida Beef
One of Japan’s prominent wagyu breeds raised in the middle of nature over time
Gifu Jizake (Local Gifu Liquor)
Jizake to tantalize all 5 tastes created from the rice, water and yeast made in Gifu Prefecture
Planetyze
Private ToursAbout UsCompanyContact UsPress
Follow Us
YoutubeFacebookTwitterInstagramPinterest
Legal
Privacy PolicyTerms of Service