Food & Drink

These precious gems of fruits are available from early summer to autumn. High-grade grapes that are large and rich in sweet juice

A prayer by the God of Marriage is included! Sweet dorayaki for good fortune in love

The appealing sweetness of the peaches is created from the cool temperatures at night! Yamagata peaches are brimming with juice

The treasure of Yamanashi Prefecture which is known as “The Kingdom of Fruits”. These are peaches which have a soft flesh and excellent sweetness

Hot barley rice with cold miso soup. A Miyazaki dish that has continued from the Kamakura Era

With a refreshing taste from summer to fall, these are colorful grapes grown in the natural environment of Yamagata Prefecture

Seared kinme (alfonsino fish) and seasonal sashimi placed on a bowl of hot rice. The fruits of the sea from the city of Muroto sampled luxuriously

Sweet omelet reminiscent of pudding that was offered to nobility

The rare shiraebi shrimp of Toyama Bay can be casually sampled in a hamburger!

Boiled tofu from an onsen with a silky and soft taste that is easy going down

The treasure of high-class fish, the fugu that is caught from the Bungo Channel is superb! Its taste and texture are exceptional

The peaches of Okayama Prefecture with their smooth and white appearance that almost make them seem translucent. They have that luscious taste only to be found in summer

A type of Western pear that is unique even in Japan. It is a top brand which boasts its sweetness and scent.

A highly-prized brand of beautifully-marbled beef that was once presented at the homes of military commanders

Very fresh highly-prized snow crab harvested from the rough waters of the Sea of Japan during the bitter cold of winter

A high-class hamburger made from 100% Imari Beef in which you can truly taste the umami of the meat