串炸

串炸

肉类丶虾子丶芦笋等用竹签串起裹上面衣後油炸的炸物

大阪的庶民美食「串炸」,是在细竹签串上新鲜的肉类丶海鲜丶蔬菜丶蛋等各种食材後油炸而成。搭配酱料更是绝配。

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This fried dish is so light that many skewers can be eaten. Beer makes for the perfect accompaniment!(Planetyze)
This fried dish is so light that many skewers can be eaten. Beer makes for the perfect accompaniment!(Planetyze)