Sanma Zushi (Mackerel Pike Sushi)

Gorgeous oshizushi (pressed sushi) using an entire sanma. The traditional flavor of the Kinan region

Sanma zushi is a traditional regional delicacy for areas in Wakayama Prefecture such as Kumano. It is a sushi that generously uses sanma pickled in yuzu vinegar and has a refreshing flavor with the right amount of delicious fattiness.

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