豚骨醤油ベースのコクがあるスープに太いストレート麺！ボリュームたっぷりのラーメンだ。1974年に横浜「吉村家」発祥以来、その旨さが全国に広がった伝説の味。
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Fidelia
7 years ago
If you're a fan of pork broth, then this is the ramen for you. Its soup is quite thick and has a strong taste. It is also quite oily. I personally like this kind of soup, but eating more than occasionally would be too much for me. It has a great taste and is a good combination with the thick noodles that it's usually paired with.
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