Awa Odori Poultry

One of Japan’s prominent brands of top-class chicken raised calmly in the natural environment of Tokushima Prefecture

Within an environment filled with nature, it takes over 80 days to raise Awa Odori poultry. The beautiful lean meat with a reddish tinge has a moderate amount of resilience with a fine flavor and low fat which makes it healthy. This is a high-class locally-raised chicken which is one of the top brands.

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