Okesa Persimmons

Okesa Persimmons

The famous Sado brand of persimmons named after a Sado folk song “Sado Okesa”

An autumn delicacy raised by Mother Nature in Sado. With a smooth and mellow texture along with an intensely sweet flavor and juiciness, it is also easy to eat since there is no pit.

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The peak season is mid-October. This is one of the choicest persimmons thanks to its mellow and sweet taste(Midori Nakazawa)
The peak season is mid-October. This is one of the choicest persimmons thanks to its mellow and sweet taste(Midori Nakazawa)