Chinsuko

The quintessential Okinawan souvenir! A traditional Okinawan sweet that has lasted since the Ryukyu Dynasty

Flour, sugar and lard are the main ingredients for this baked cookie known as chinsuko which is created through traditional techniques. It is appealing for its simple taste with a mild sweetness. It was once prized as a celebratory sweet offered to the nobility during the Ryukyu Dynasty.

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