Food & Drink

With a dry taste born from very hard water, this miraculous sake has the blessings of Narita-san temple.

Sweet bean jelly with steamed chestnut (kuri-mushi yokan) is a special confection of Narita. The sweetness which brings alive the chestnuts and azuki beans is very tasty.

When it comes to the tsukemono of Narita, there is teppo-zuke. The capsicum inside the gourd makes it spicy.

The old-fashioned taste of Narita from the Edo Era. Smoke-grilled eel is mouthwatering.

Peanuts which are famous in the area make a fine light snack. Enjoy their rich color and taste.

An old preserved dish of local river fish boiled in a magical sweet and salty sauce.